Date: 30 July
Distance: 5km
Time: 28:26















I guess we’re starting to acclimatise to the Free State altitude of 1500 metres. Although I didn’t manage another female win (still giggling about that one) I managed an improved time of 28:26 (28 minutes being particularly apt since this day also marked our 28th wedding anniversary).
This parkrun takes one around an old race course. What used to be the Brandkop race track of 2.11 miles, is now just an overgrown ruin. A recent fire also blackened the vegetation around the track. The run starts on a dirt road of almost 1k going halfway around the small hill (named Brandkop – ‘brand’ meaning fire/burn), to meet up with where the race track starts. A loop around the track brings one back to the dirt road and the home stretch to the finish.
In the 70s a couple of Formula 1 races took place on this track, followed by many other races, until the residents in the nearby suburbs complained about the noise, and the track was closed for good in 1993.
Since this parkrun follows a racing track and is as flat as they come with no sharp turns or turn-arounds, I guess it can be considered a fast course. Course records are 16:50 (male), and 17:23 (female). Bloemfontein is the capital city of the Free State province with a population of about 556 000. I’m surprised the course records are not quicker.
Apparently the race director had a wee gift for all visitors at the finish, but it slipped my mind, and we dashed off to meet my brother for breakfast at a restaurant.
We’ve been in South Africa for two weeks now, and the decline is shocking. Understandably, in a way. About 60 million people needs catering for in terms of services, food, etc, of which a vast number (likely more than the population of NZ) is made up of illegal emigrants from neighbouring countries, due to a lack of border control. Sometimes it only takes a walk through a crocodile infested river (Zimbabwe), or taking your chances through a wildlife nature reserve (Mozambique) to find ‘greener pastures’, other times it’s just a walk through the veld (Swaziland, Lesotho, Botswana), where once there might have been a fence, and border patrol and control.
Rules are for the birds and we ourselves have sped through a couple of stop streets (by accident!), simply because the stop signs are long gone, and the paint on the roads have weathered away. I suspect we might have skipped some others unawares. Add to that the fact that everyone is dodging potholes (sometimes the size of cars), passing wherever they like, driving at speed, stopping wherever they want to pick up and drop off people, skipping red lights (never stop on a yellow light – you will be rear-ended, and don’t pull away on green as drivers are still crossing on red), driving across lanes, and so on. Quite an adventure to drive in Africa.
I love Africa dearly, but the constant interference of the western culture is the downfall of the continent, in my humble opinion of course. Very old African traditions go down the drain, as the younger black generations pursue the western way of living. These two cultures – African and Western – are like water and oil. You simply can’t force the two to mix – each one different and unique in their own right. Which, again my opinion, is why South Africa is on the brink of a total dystopia. The divide between the haves and the have nots is massive, and this goes for both black and white. Some blacks (the so-called black diamonds) live in nauseating abundance, while others live on the street. And the same goes for the whites – some super rich and others begging on street corners. Corruption is rife, which adds to this problem.
After breakfast with my brother and friends, we attended the opening of an art exhibition. The main speaker, Johan Cromhout, was an acquaintance from yonks ago and now a professor in music. Bald and also getting on in years, as we all do. Going back to a familiar environment, the whole experience felt like a time warp.
Back at my brothers, we spent the last day with my sister, before they had to leave early the next morning. A fire and some wine, a few yarns and good food rounded out the night.